Raman Spectra of Solid Aminoacids: Spectral Correlation Analysis as the First Step Towards Identification by Raman Spectroscopy

Roliński, T.; Gawinkowski, S.; Kamińska, A.; Waluk, J. In Optical Spectroscopy and Computational Methods in Biology and Medicine, edited by M. Barańska, Dordrecht: Springer Science+Business Media, 2014.

   Spectral similarity studies carried out for 20 most important amino acids coded by living organisms allowed successful analysis of solid mixtures containing up to eight amino acids.

Raman spectra of solid amino acids measured at 293 K using 632.8 nm laser line.